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Domino's guide

Gluten-Free Pizza Crust Price 2026: Domino's, Pizza Hut and Papa Johns Compared

We pulled real Domino's prices from four cities to see what the gluten-free crust costs, then compared what Pizza Hut and Papa Johns offer.

FryFeed graphic: gluten-free pizza crust prices at Domino's, Pizza Hut and Papa JohnsGraphic: FryFeed

Short answer: At Domino's, the gluten-free crust comes only in a small (10") and costs the same base price as a small Hand Tossed pizza plus a gluten-free surcharge of $1 to $3.50, depending on the store. In our check of four stores on November 12, 2026, a plain 10" gluten-free cheese pizza came to $12.49 to $15.99 before tax. Pizza Hut uses an Udi's 10" gluten-free crust at only about a third of its restaurants, and Papa Johns has a small gluten-free crust; neither posts a national price.

$1–$3.50Domino's gluten-free upcharge
10"Only size at Domino’s
$12.49Cheapest 10" GF cheese we found
1 in 3Pizza Huts with GF crust

Domino's gluten-free crust price (4 stores)

We read prices from Domino's own online menu for four stores. The surcharge is the extra Domino's adds for gluten-free crust:

Store 10" Hand Tossed cheese Gluten-free surcharge 10" gluten-free cheese
Dallas (940 N Riverfront Blvd) $10.49 +$2.00 $12.49
Los Angeles (1381 W Sunset Blvd) $11.49 +$3.00 $14.49
Chicago (509 N Orleans St) $11.99 +$3.50 $15.49
New York (170 W 23rd St) $12.99 +$3.00 $15.99

Prices are before tax and delivery fees. Domino's stores are mostly franchised and set their own prices, so yours may differ.

Specialty pizzas on gluten-free crust (like the Deluxe or ExtravaganZZa) were $13.99 to $15.99 plus a $1 to $3.50 surcharge in the same stores.

Other Domino's crust upcharges

The same stores also charge extra for two other crusts: Handmade Pan (medium only) +$2 to $3, and Parmesan Stuffed Crust +$4. Hand Tossed, Crunchy Thin and New York Style cost nothing extra.

Is Domino's gluten-free crust safe for celiac disease?

Domino's says its gluten-free crust is made without gluten, but the pizzas are made in kitchens with flour. Since launching it, Domino's has said it doesn't recommend it for people with celiac disease; it's meant for people with mild gluten sensitivity. Domino's nutrition guide lists it as 170 calories per 1/3 of the crust.

Pizza Hut gluten-free crust

Crust Udi's® Gluten-Free Crust
Size 10 inches, 8 slices (feeds 1–2)
Where About 1 in 3 Pizza Hut restaurants; look for the Gluten-Free tab when you order
Toppings Most standard toppings; not meatballs or Creamy Garlic Parmesan sauce
Price Not posted nationally; shown in the app once you pick a store
Warning "Pizza Hut kitchens are not gluten-free environments"

Papa Johns gluten-free crust

Papa Johns offers a small gluten-free crust made with ancient grains (sorghum, teff, amaranth and quinoa). Papa Johns says it is not recommended for people with celiac disease or serious gluten intolerance, because it's made in a shared kitchen. Prices vary by store.

Which chain is cheapest for gluten-free pizza?

From the stores we checked, Domino's small gluten-free cheese pizza runs $12.49 to $15.99. Because Pizza Hut and Papa Johns only show prices after you choose a store, compare in each app before you order.

FAQ

How much is Domino's gluten-free crust?

Domino's charges the small (10") pizza price plus a gluten-free surcharge of $1 to $3.50, depending on the store. A 10" gluten-free cheese pizza was $12.49 to $15.99 in the four stores we checked on November 12, 2026.

What size is Domino's gluten-free pizza?

Small (10") only.

Does Pizza Hut have gluten-free crust?

Yes, an Udi’s 10-inch gluten-free crust at about one-third of Pizza Hut restaurants. Pizza Hut says its kitchens are not gluten-free environments.

Does Papa Johns have gluten-free crust?

Yes, a small gluten-free crust made with ancient grains. Papa Johns does not recommend it for people with celiac disease.

Is Domino's gluten-free crust safe for celiacs?

It's made without gluten but in kitchens with flour, so Domino's doesn't recommend it for people with celiac disease.

Why does gluten-free pizza cost more?

Gluten-free crusts are made separately from special flours and handled with extra care, so chains add a surcharge. At Domino’s it was $1 to $3.50 in our check.

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